Diploma & Degree Programs

PROGRAM DETAILS

Diploma & Degree Courses

Choose from our International Master Diploma (12–18 months) or B.Voc Degree (3 years). Each program is designed to prepare you for global careers in pastry and bakery arts.

🎓 International Master Diploma in Bakery & Patisserie Pastry Arts

A transformative 12–18 month program covering artisan breads, cakes, chocolates, plated desserts, and sugar artistry. Perfect for students aiming for global hospitality careers.

• International internships in France, UAE & Maldives
• Hands-on training in professional kitchens
• Placement support in luxury hotels & resorts

📘 B.Voc Degree in Bakery & Pastry Arts

A prestigious 3-year degree program blending academic excellence with advanced pastry training. Alongside technical mastery, gain business skills like kitchen management and menu innovation.

• University-recognized qualification
• Balanced academic & professional expertise
• Strong industry placement network worldwide